Tuesday, October 30, 2007

Pumpkin Chocolate Chip Cookies

All the grocery stores here in Provo (maybe all Utah) make these in their bakeries. They are good but these are even better!

1 cup canned pumpkin
3/4 cup sugar
1/2 cup vegetable oil
1 egg
2 cups flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt
1 tsp. baking soda
1 tsp. milk
1 cup chocolate chips
1 tsp. vanilla
Nuts (optional)

Dissolve baking soda in milk; set aside. In large bowl add pumpkin, sugar, oil, and egg; stir. Add flour, baking powder, cinnamon, salt and baking soda mixture. Mix well. Stir in chocolate chips and vanilla. Spoon in balls onto cookie sheet. Bake at 375 degrees 10-12 minutes or until done.

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