Monday, April 14, 2008

"The" Most Chocolaty Bundt Cake Ever

My friend Mindy made this for an Enrichment night... and it was amazing!! I don't think it could get any more chocolaty... anymore moist...anymore delicious... or any easier!

1 chocolate cake mix (I like the fudge one)
1 4 oz. chocolate pudding
12 oz. chocolate chips
1/2 pint sour cream
1/2 c. vegetable oil
1/2 c. water
4 large eggs

Mix, start salivating, pour in greased bundt pan... And try to patiently wait for 50-60 minutes until it cooks at 350. And then enjoy a piece of pure heaven chocolate cake.

You can sprinkle powdered sugar over the top. I've also eaten it strawberry shortcake style with strawberries and whipped cream. Di-Vine!

1 comment:

Erika Sullivan said...

This chocolate cake is sooo good. But it needs clarifying that you add a chocolate pudding MIX to the batter, and not a 4-oz. cup of chocolate pudding. That was a little unclear, but it is so good!!